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Amaretto-Almond Streusel Pumpkin Pie | view more Recipe

Amaretto-Almond Streusel Pumpkin Pie

'2 tablespoons amaretto liqueur', 'Perfect Pumpkin Pie', '20 Amaretti di Saronno cookies (about 4 1/4 ounces), crumbled into pieces that are 1/2 inch or smaller', '1/4 cup sliced almonds'

Replace 2 tablespoons cream with amaretto liqueur in Perfect Pumpkin Pie. Mix cookie crumbs with almonds. Sprinkle over filling just before baking. Bake and cool pie as directed. Can be made 8 hours ahead. Let stand at room temperature.